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Cheesy Pepperoni Grilled Delight

by donnyvicky

Are you ready to indulge in a cheesy, savory treat that will make your taste buds dance? This Cheesy Pepperoni Grilled Delight is not just a meal; it’s an experience filled with gooey cheese and flavorful pepperoni. Perfect for a quick weeknight dinner or a weekend gathering, this dish is sure to please everyone.

Imagine biting into a warm, crispy delight filled with melted cheese and spicy pepperoni, all perfectly grilled to golden perfection. Whether you’re hosting a party or simply craving something delicious, this recipe is your go-to for an easy, satisfying dish.

The Ultimate Grilled Delight

This Cheesy Pepperoni Grilled Delight features a crunchy exterior with a cheesy, pepperoni-filled center. It’s a delightful fusion of flavors that creates a satisfying bite. Each mouthful offers a burst of savory goodness that will leave you wanting more.

Ingredients

  • 4 large flour tortillas
  • 2 cups shredded mozzarella cheese
  • 1 cup sliced pepperoni
  • 1/2 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Prepare the Filling: In a bowl, mix the shredded mozzarella cheese, sliced pepperoni, grated Parmesan cheese, Italian seasoning, salt, and pepper until well combined.
  2. Assemble the Delight: Lay one tortilla flat and spread a generous amount of the cheese and pepperoni mixture on one half of the tortilla. Fold the other half over to create a half-moon shape. Repeat with the remaining tortillas and filling.
  3. Grill the Delights: Heat olive oil in a non-stick skillet over medium heat. Place the folded tortillas in the skillet and grill for 3-4 minutes on each side, or until golden brown and the cheese is melted.
  4. Serve: Remove from the skillet and cut each grilled delight into wedges. Serve hot with marinara sauce or your favorite dipping sauce.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 350kcal
  • Fat: 20g
  • Protein: 15g
  • Carbohydrates: 30g

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