When the heat of summer hits, there’s nothing quite like a cold glass of freshly made lemonade to quench your thirst. This fresh blackberry lemonade recipe elevates the classic drink to a new level of deliciousness. With the sweet and tart notes of blackberries combined with the citrusy zing of lemons, it’s the perfect refreshment for those sunny afternoons.
Imagine sitting on your porch, sipping this vibrant drink while feeling the gentle breeze on your skin. Not only is it delightful to taste, but its stunning deep purple hue makes it an eye-catching addition to any gathering. Whether it’s a backyard barbecue or a casual get-together, this blackberry lemonade is sure to impress your guests.
Homemade Blackberry Lemonade
This fresh blackberry lemonade is a tangy and sweet drink bursting with the flavors of ripe blackberries and freshly squeezed lemons. It’s a perfect balance of tartness and sweetness, making it a refreshing choice for warm days.
Ingredients
- 1 cup fresh blackberries
- 1 cup freshly squeezed lemon juice
- 1 cup granulated sugar (adjust to taste)
- 4 cups cold water
- Ice cubes
- Lemon slices and blackberries for garnish
Instructions
- Prepare the Blackberries: In a blender, puree the fresh blackberries until smooth. Strain the puree through a fine mesh sieve to remove the seeds, pressing down to extract as much juice as possible.
- Make the Lemonade: In a pitcher, combine the blackberry juice, freshly squeezed lemon juice, and sugar. Stir until the sugar is fully dissolved.
- Add Water: Pour in the cold water and mix well. Taste and adjust the sweetness by adding more sugar or water if necessary.
- Serve: Fill glasses with ice cubes, pour the blackberry lemonade over the ice, and garnish with lemon slices and whole blackberries. Enjoy your refreshing drink chilled!
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4 glasses
- Calories: 120kcal
- Fat: 0g
- Protein: 1g
- Carbohydrates: 31g
