Summer is the perfect season for a cool, invigorating drink, and this Watermelon Mojito captures that essence beautifully. With its sweet watermelon flavor and refreshing mint notes, it’s the ultimate thirst-quencher on a hot day. Whether you’re lounging by the pool or hosting a backyard barbecue, this mojito will surely impress your guests.
This recipe is easy to whip up and can be made in batches for gatherings. The combination of juicy watermelon, zesty lime, and fragrant mint creates a drink that’s not only tasty but visually appealing too. Plus, the vibrant pink color makes it a delightful addition to any summer party.
Ultimate Watermelon Mojito for Hot Days
This Watermelon Mojito is a light and refreshing cocktail that balances the sweetness of fresh watermelon with the tartness of lime and the coolness of mint. Served over ice, it’s a delightful way to stay hydrated and enjoy the flavors of summer.
Ingredients
- 2 cups fresh watermelon, cubed
- 10 fresh mint leaves, plus more for garnish
- 1 lime, juiced
- 2 tablespoons sugar or simple syrup (adjust to taste)
- 1 cup white rum
- Sparkling water to top off
- Ice cubes
Instructions
- Prepare the Watermelon: In a blender, puree the watermelon cubes until smooth. Strain through a fine mesh sieve into a bowl to remove pulp, if desired.
- Muddle Mint and Lime: In a sturdy glass, add the mint leaves and lime juice. Use a muddler or the back of a spoon to gently crush the mint leaves, releasing their flavor.
- Combine Ingredients: Add the watermelon juice and sugar (or simple syrup) to the mint mixture. Stir to combine until the sugar dissolves.
- Add Rum and Ice: Pour in the white rum and mix well. Fill the glass with ice cubes.
- Top Off: Top the drink with sparkling water for a fizzy finish. Stir gently to combine.
- Garnish and Serve: Garnish with additional mint leaves or a watermelon slice. Serve immediately and enjoy the refreshing taste!
Cook and Prep Times
- Prep Time: 10 minutes
- Total Time: 10 minutes
Nutrition Information
- Servings: 4 cocktails
- Calories: 180kcal
- Fat: 0g
- Protein: 1g
- Carbohydrates: 18g