Imagine a plate of pasta that envelops your senses with the rich flavors of garlic and succulent prawns. This creamy garlic prawn pasta is not just a meal; it’s a delightful dining experience that brings the essence of the sea right to your table.
This recipe is perfect for those evenings when you want to impress without spending hours in the kitchen. With just a handful of ingredients, you can create a dish that’s both satisfying and full of flavor. The combination of tender prawns and a velvety sauce will make anyone feel like they’re dining at a fine restaurant.
The beauty of this recipe lies in its simplicity and the explosion of taste it delivers. The sweetness of prawns pairs beautifully with the garlicky cream sauce, creating a comforting dish that everyone will love.
Delicious Creamy Garlic Prawn Pasta
This creamy garlic prawn pasta is a mouthwatering dish that combines al dente pasta with juicy prawns, a rich garlic cream sauce, and a hint of freshness from parsley. It’s a delightful balance of flavors, making each bite a satisfying experience.
Ingredients
- 200g spaghetti or linguine
- 300g prawns, peeled and deveined
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Salt and black pepper to taste
- Fresh parsley for garnish
Instructions
- Cook the Pasta: Boil a large pot of salted water and cook the spaghetti or linguine according to package instructions until al dente. Drain and set aside.
- Sauté the Prawns: In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté until fragrant (about 1 minute). Add the prawns and cook until they turn pink and are cooked through (about 3-4 minutes).
- Make the Sauce: Reduce heat and pour in the heavy cream. Stir well, then add the grated Parmesan cheese. Mix until the cheese has melted and the sauce is creamy. Season with salt and black pepper to taste.
- Combine: Add the cooked pasta to the skillet, tossing gently to coat the pasta with the creamy sauce and prawns.
- Serve: Plate the pasta, garnishing with fresh parsley. Enjoy your delicious creamy garlic prawn pasta hot!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 2 plates
- Calories: 620kcal
- Fat: 38g
- Protein: 30g
- Carbohydrates: 50g