If you’re a fan of seafood and vibrant flavors, this spicy king crab boil is an absolute must-try. Picture a feast of tender, juicy crab legs paired with shrimps, bold spices and fresh ingredients. This recipe brings the coastal experience right to your kitchen, guaranteed to impress both family and friends.
Prepare to dive into a sensational mix of spices and savory goodness. It’s not just a meal; it’s a celebration of flavors that will transport you to a seaside getaway. Whether you’re hosting a backyard cookout or enjoying a cozy dinner at home, this dish will steal the show.
The Ultimate Zesty King Crab Boil
This spicy king crab boil features succulent crab legs, shrimps, all infused with a kick of spices and herbs. The combination of heat and sweetness creates a delightful balance that tantalizes the taste buds.
Ingredients
- 2 pounds king crab legs
- 2 pounds shrimps
- 4 cups water
- 1/4 cup Old Bay seasoning
- 1 tablespoon cayenne pepper (adjust to taste)
- 4 medium potatoes, quartered
- 1 lemon, halved
- 1/4 cup melted butter
- Fresh parsley for garnish
Instructions
- Boil Water: In a large pot, bring water to a rolling boil. Add Old Bay seasoning and cayenne pepper, stirring to combine.
- Cook Crab & shrimps: Carefully add the king crab legs to the pot, cover, and steam for 5-7 minutes until heated through.
- Serve: Drain the pot and transfer the seafood and vegetables to a large serving platter. Drizzle with melted butter and squeeze fresh lemon juice over the top. Garnish with parsley and serve immediately.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
Nutrition Information
- Servings: 4
- Calories: 450kcal
- Fat: 20g
- Protein: 35g
- Carbohydrates: 40g