If you’re looking for a cozy drink that can brighten up even the dreariest of days, this hot cranberry tea is just what you need. Bursting with the tartness of cranberries and the warmth of spices, it’s not just a beverage – it’s a delightful experience in a cup. Perfect for chilly evenings or when you need a little pick-me-up!
This tea is a delightful blend of flavors and is incredibly easy to make. It’s perfect for serving to guests during the holidays or simply enjoying alone while wrapped in your favorite blanket. Plus, the health benefits of cranberries make it a guilt-free indulgence!
A Refreshing Take on Traditional Tea
This hot cranberry tea combines the lively tartness of cranberries with a hint of sweetness and aromatic spices. It’s a refreshing, invigorating drink with a balanced flavor profile that dances on your palate.
Ingredients
- 2 cups cranberry juice (unsweetened)
- 2 cups water
- 1 tablespoon honey (adjust to taste)
- 1 cinnamon stick
- 2-3 whole cloves
- 1-2 slices of fresh ginger (optional)
- Fresh cranberries and lemon slices for garnish
Instructions
- Combine Ingredients: In a saucepan, combine cranberry juice, water, honey, cinnamon stick, cloves, and ginger slices.
- Heat: Bring the mixture to a gentle simmer over medium heat, allowing it to steep for about 10 minutes.
- Strain: Remove from heat and strain the tea into your favorite mugs to remove the spices.
- Garnish: Serve hot, garnished with fresh cranberries and lemon slices for added zest.
Cook and Prep Times
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
Nutrition Information
- Servings: 4 cups
- Calories: 70kcal
- Fat: 0g
- Protein: 0g
- Carbohydrates: 18g
